Miso horny. Sorry. So very, very sorry.
Here’s an easy recipe for tonjiru (豚汁, miso soup with pork) I learnt from the fabulous Princess Fugu.
Tonjiru is perfect with boiled Japanese rice and fresh, simply flavoured, grilled fish. The deep, salty flavours of this hearty soup make a wonderful contrast with the simple pleasures of rice and fish. The soup is also great as a healthy snack on its own.
Details:
Seikō
